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As a lover of good wine and a wine enthusiast, I couldn’t resist the call to write a few words about wine.
My family comes from the Imotski region, where vines have been grown for centuries, and wine was one of the factors that defined my survival in that area. As a boy, I participated in the harvests, so I vividly remember the importance they had in that area. The harvest was the end of harvesting, after corn was harvested and wheat harvested in August.
Wine was produced with great care. A lot of attention was paid to detail. Mulching was already done in the vineyard, and the mash was then transferred to the cellar. At that time, there were no mulchers or moles, so the fermentation was done with stalks and membranes. The varieties were not top notch either. These were...